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–+ servings
blood orange and poppy seed muffins

Blood Orange and Poppy Seed Muffins

3.19 from 11 votes
Recipe Serves 12 people
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dessert, Snack
Cuisine Vegetarian

Ingredients
  

  • 1 tbsp poppy seeds
  • 1 cup milk, any
  • 2 cup flour, wholemeal, self-raising
  • ½ cup almond, meal
  • ⅔ cup sugar, brown
  • ½ cup oil, olive
  • 2 egg
  • 2 orange, blood peeled and blended, keep rind

Instructions
 

  • Preheat oven to 180 degrees celcius (fan forced). Grease muffin pan with a little olive oil.
  • Combine poppy seeds with 1/4 cup of milk. Set aside.
  • Combine flour, almond meal, and brown sugar in a bowl.
  • Add the poppy seed mixture, remaining milk, olive oil, eggs, orange rind and blended orange flesh. Stir until just combined. Don’t overmix.
  • Spoon into muffin trays. Bake for 25 minutes or until a skewer inserted into the centre of a muffin comes out clean.
  • Place onto a wire rack to cool slightly. Best served warm.
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