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–+ servings
chicken sprout aioli cracker

Aioli, Chicken, Lettuce & Sprouts Crackers

5 from 1 vote
Recipe Serves 1 person
Print Recipe Pin Recipe
Prep Time 2 minutes
Total Time 2 minutes
Course Snack
Cuisine Gluten Free, Under 15 Minutes

Ingredients
  

  • 2 rice cakes (Sunrice Rice and Quinoa rice cakes)
  • 2 tsp aioli
  • 40 g chicken, breast cooked
  • 1 lettuce, baby cos (leaves only)
  • ½ cup alfalfa sprouts

Instructions
 

  • Spread each rice cakes with the aioli then top with chicken, one lettuce leaf and the alfalfa sprouts.
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